We hung out with Ben Dorsey, bartender and whiskey enthusiast at Earnest Bar and Hideaway to find out how to make the perfect whiskey sour.
If you love to talk all things whisk(e)y, this is the place for you, including an extensive knowledge of Scotch if you fancy dipping your toes into those waters.
At Earnest’s, located at 438 Houston St Nashville, TN 37203-4875 you’ll find a relaxed atmosphere, a delicious array of cuisine and a cocktail to suit whatever kind of day you’ve had.
We won’t make you wait any longer, check out the recipe below and don’t forget to tag us at @americanwhiskeymag on instagram with your finished cocktail!
To Cherry With Love
2oz Chattanooga 91
0.5oz Cherry Heering liqueur
0.5oz Simple Syrup
1oz lemon juice
Barspoon Amer Dit Picon liqueur
2 dashes cherry bitters
Shake all ingredients in a shaker, pour over ice and add a cherry to garnish.