Nose

Ripe red apple with a wrap of caramel. Mellow baking spices add to the essence before a wave of cinnamon cookies.

Palate

Deep caramel and toffee give a heightened sweetness. Allspice and herbal sage show muscle. Adding a couple drops of water brings out some nuttiness and peach.

Finish

Textured sweetness folds with the spices and carries through dry and lengthy.

Comment

A whiskey that stands up and takes notice.