The Spearhead Group brings packaging innovation to Bourbon country
Oftentimes when you visit a craft distillery that has had a product on the market for a couple of years,Continue Reading
Category: Maggie Kimberl
James Beard Foundation’s Taste America Comes To Bourbon Country
One of the best-kept secrets about Kentucky, particularly the bourbon industry, is its ties with James Beard Award-nominated chefs. ThereContinue Reading
Book Review: The Little Book of Whiskey
Lynda Balslev is an award-winning cookbook author and graduate of Le Cordon Bleu Ecole de Cuisine in Paris who hasContinue Reading
Behind the Stick
We look at bartending as a profession and the future of cocktails There are varying accounts of where cocktails cameContinue Reading
Making Notes
The best way to keep track of what you are smoking Do you remember the best thing you ate lastContinue Reading